Anchovy Bandit, nestled beneath the Palace Nova cinema on Prospect Road, offers nostalgic charm with Tasmanian oak veneer panels, leather booths, and a glowing wood oven. Exec Chef Shane Wilson's menu balances wood-fired pizzas with inventive dishes. The Studio Gram-renovated space, expanded in 2020, seamlessly marries tradition and capacity. Signature cocktails inspired by cinema, diverse wines, and alcohol-free options complete the experience, celebrating a cinematic journey since 2018.